Tissue Structure of Pangasianodon hypophthalmus Fed on Cosmos caudatus-Enriched Pellets and Reared in Saline Media
DOI:
https://doi.org/10.31258/jpk.31.1.71-84Keywords:
Herbal feed additives, Fish health, Tissue histologyAbstract
Cosmos caudatus is known as an herb that may improve fish health in general. However, the effects of this herb provision on the fish tissue structure have never been studied. To determine any changes in fish tissue provided with C. caudatus-enriched pellets, a study was conducted in June - August 2024. A CRD with 4 treatments: T0 (control), T1 (10 g/kg), T2 (15 g/kg), and T3 (20 g/kg), and 3 replications per treatment was applied. Commercial fish feed pellets were mixed with C. caudatus powder, and this feed was given to the experimental fish 3 times/day, at satiation. The fish was reared in saline media (5 ppt) for 60 days. By the end of the experiment, the tissue was removed and processed for histological study (formalin-fixed, alcohol series processed, 5mm sliced, HE-stained). Results showed that the provision of C. caudatus-enriched pellets does not affect the tissue structure of the fish in general, as the tissue structure was almost normal. However, abnormalities were observed in several fish, including the control fish, including hyperplasia and hemorrhage in the gills, glomerular damage and hemorrhage in kidney tissue, and hepatocyte damage in the liver. As the control fish that were not fed C. caudatus showed abnormalities in their tissues, it is predicted that the provision of C. caudatus may not cause the damage; instead, it may be related to other factors, such as water salinity. T1 (10 g/kg feed) had the highest survival rate at 96.66%. Based on the data provided, it can be concluded that the provision of C. caudatus-enriched pellets does not negatively affect the fish's tissue structure.
Downloads
References
Anjani, N. P., Widodo, A., & Lestari, S.D. (2023). Kerusakan histopatologi insang ikan akibat peningkatan salinitas dan paparan bahan toksik. Jurnal Akuatik Tropis, 11(1): 45–53.
Arfah, N.R., Prasetyo, D.A., & Yuliani, E. (2022). Histopatologi organ ginjal ikan nila (Oreochromis niloticus) akibat pajanan pestisida organofosfat. Jurnal Biologi Tropis, 22(1): 15–22.
Busacker, G.P., Adelman, I.R., & Goolish, E.M. (1990). Growth performance, nutrient utilization of Nile tilapia (Oreochromis niloticus) fed housefly manggot meal diets. Turkish Journal of Fisheries and Aquatic Science, 8(1): 141-147.
Dien, N.T., Le., T.T., Doan, T.T., & Tran, M. T. (2024). Effects of herbal ghytobiotics on growth performance, feed efficiency, and immunity in freshwater fish: A meta-analysis. Science of the Total Environment, 905, 167957.
Effendi, I. (2002). Probiotics for marine organism disease protection. Fakultas Perikanan dan Ilmu Kelautan Universitas Riau. Pekanbaru.
Effendi, I., Yoswaty, D., Syawal, H., Austin, B., Lyndon, A.R., Kurniawan, R., & Wahyuni, S. (2022). Effects of herbal growth promoters on common carp (Cyprinus carpio). AACL Bioflux, 15: 1096-1103.
Effendie, M.I. (1997). Biologi perikanan. Yayasan Pustaka Nusatama.Yogyakarta.
Effendie, M.I. (2002). Biologi perikanan. Yayasan Pustaka Nusatama. Yogyakarta.
Effendie, M.I. (2003). Metode biologi perikanan. Yayasan Dewi Sri Bogor. 112 p.
Fitriani, D., Saputra, A., & Hamdani, H. (2022). Analisis Histopatologi Hati Ikan Lele (Clarias sp.) yang Terpapar Limbah Cair Industri. Jurnal Akuakultur Tropis, 10 (1), 45-52.
Fujaya, Y., Hamka, N., & Muthmainnah, D. (2023). Pemanfaatan fitobiotik dalam meningkatkan efisiensi pakan dan daya tahan tubuh ikan. Jurnal Akuakultur Tropis, 11(2): 85–93.
Hamid, A., Kusnandar, F., & Pratama, R.I. (2023). The Effect of herbal supplementation on intestinal histopathology and growth performance of Pangasianodon hypophthalmus. Aquaculture Research, 54(4): 1242-1256.
Hartono, R., & Suhartono, E. (2023). Evaluasi histologi organ target pada ikan air tawar yang mengalami stress lingkungan: Sebuah tinjauan komprehensif. Jurnal Iktiologi Indonesia, 23 (1): 67-82.
Kusumawati, E. (2020). Efektivitas ekstrak herbal terhadap imun dan pertumbuhan ikan nila. Jurnal Akuatika, 11 (2): 112–118.
Lopes, F. & Thomaz, A.T. (2011). Histopathological alterations observed in fish gills as an environmental monitoring. Braz. J. Biol., 71(1):179-188.
Nugroho, E., Hadiaty, R.K., & Rahardjo, M.F. (2023). Perubahan histopatologi insang ikan nila (Oreochromis niloticus) yang terpapar logam berat: Analisis mikroskopik dan implikasinya dalam budidaya berkelanjutan. Jurnal Iktiologi Indonesia, 23(2): 189-203.
Nurjanah, S., Widanarni, W., & Setiawati, M. (2022). Histological evaluation of digestive organs of striped catfish (Pangasianodon hypophthalmus) fed with an herbal supplemented diet under different salinity levels. Indonesian Journal of Aquaculture, 21 (2): 98-107.
Ogunji, J., Toor, RS., Schulz, C., & Kloas, W. (2008). Growth performance, nutrient utilization of Nile Tilapia (Oreochromis niloticus) fed housefly manggot meal diets. Turkish Journal of Fisheries and Aquatic Science, 8 (1), 141-147.
Pandala, C. (2018). Efektivitas ekstrak daun kenikir dan daun sirih sebagai biofungisida terhadap penyebab penyakit antraknosa (Colletotrichum capsici) pada tamanam cabai merah (Capsicum annuum L.) secara in vitro. Universitas Medan Area.
Permana, A., & Santoso, L. (2024). Evaluasi Histopatologi Insang Sebagai Indikator Kualitas Air Dalam Sistem Budidaya Ikan Air Tawar. Jurnal Perikanan dan Kelautan, 29(1): 45-58.
Purwanti, D., & Idris, M. (2022). hubungan kualitas air terhadap pertumbuhan dan kelangsungan hidup ikan air tawar dalam sistem budidaya intensif. Jurnal Akuakultur Nusantara, 8 (1): 33–40.
Rahman, A., & Hadiroseyani, Y. (2023). Antioxidant properties of Cosmos caudatus and its effects on intestinal health of striped catfish under different salinity levels. Journal of World Aquaculture Society, 54 (1): 234-247.
Rahman, A., Prasetyo, H., & Nugraha, D. (2018). Efektivitas tanaman herbal sebagai imunostimulan alami dalam akuakultur. Pustaka Akuakultur. Yogyakarta.
Rahmawati, D., & Fauzi, A. (2023). Respons histologis kulit ikan patin (Pangasianodon hypophthalmus) terhadap perubahan parameter lingkungan budidaya. Jurnal Perikanan dan Kelautan, 28 (1): 112-123.
Saputra, D. (2017). Tanaman herbal Indonesia dan pemanfaatannya dalam pangan dan kesehatan. Penerbit Bahari. Jakarta.
Sari, D.P., Yuliani, E., & Kurniawan, A. (2022). Pengaruh senyawa bioaktif daun kenikir terhadap efisiensi pencernaan ikan air tawar. Jurnal Biotek Akuatika, 9(2): 67–74.
Setiawan, D. (2018). Kandungan gizi dan keunggulan daging ikan patin sebagai sumber protein. Penerbit Samudera. Yogyakarta.
Suhardi, S., Agustono, A., & Lamid, M. (2023). Intestinal histology and absorptive capacity of Pangasianodon hypophthalmus fed with different dietary supplements: A comprehensive review. Reviews in Aquaculture, 15(2): 689-705.
Suprapto, R., Lestari, T.N., & Firmansyah, M.R. (2023). Pemanfaatan pakan fungsional berbasis herbal dalam pengelolaan budidaya perikanan ramah lingkungan. Jurnal Teknologi Akuakultur, 11(1): 22–30.
Suprayudi, M.A. (2015). Strategi pakan dan manajemen stres pada ikan budidaya. Jurnal Perikanan, 6(2): 123–130.
Supriatna, I., Setiawati, M., & Jusadi, D. (2022). Kajian perubahan struktur lamela insang ikan lele (Clarias sp.) akibat paparan amonia pada sistem budidaya intensif. Jurnal Akuakultur Indonesia, 21(2): 112-123.
Suryaningsih, S., Windarti, W., & Yusfi, M. (2022). Struktur Histologi normal kulit dan insang pada beberapa jenis ikan air tawar konsumsi. Jurnal Biologi Tropis, 22(1): 169-177.
Susanti, D., Putri, W.P., & Ramadhan, F. (2021). Efektivitas ekstrak herbal dalam meningkatkan LPS ikan nila (Oreochromis niloticus). Jurnal Perikanan dan Kelautan Nusantara, 13(1): 45–52.
Susanto, D., Nugroho, B., & Saputra, F. (2020). Patogen ikan air tawar dan strategi pengendaliannya. Penerbit Laut Biru. Malang
Sutrisno, D., Kurniawan, T., & Lestari, S. (2022). Infeksi Flavobacterium columnare pada ikan budidaya. Penerbit Samudera. Jakarta.
Wahyuni, D., Setiawati, M., & Suprayudi, M.A. (2024). Antioxidant and antimicrobial properties of Cosmos caudatus leaf extract and its Application in Aquafeed. Journal of Applied Psychology, 36(1): 45-58.
Wijaya, A., Lusiastuti, A.M., & Taukhid. (2022). Identifikasi parasit dan dampaknya terhadap histopatologi insang pada budidaya ikan air tawar di Jawa Barat. Jurnal Riset Akuakultur, 17(3): 203-214.
Wijayanti, L., Kurniawan, B., & Prasetyo, H. (2019). Peningkatan performa ikan melalui suplementasi pakan berbasis estrak daun kenikir. Universitas Perikanan Nusantara. Surabaya
Wijayanti, M. (2021). Identifikasi dan penanggulangan penyakit MAS pada ikan patin. Penerbit Akuakultur Sejahtera. Medan.
Wijayanto, B. (2019). Keunggulan imunostimulan alami dalam meningkatkan imunitas ikan budidaya. Penerbit Laut Biru. Bandung.
Windarti, W., Simarmata, A.H., & Eddiwan, E. (2017). Buku ajar histologi. UR Press. Pekanbaru.
Yilmaz, M., Ergün, S., & Tural, S. (2020). The effects of herbal feed additives on survival and growth performance in fish: A meta-analysis. Aquaculture, 529
Yuliani, A., Rosyid, A.N., & Nurrahman, R. (2022). Efek toksik tanin terhadap sel tubulus ginjal pada ikan nila (Oreochromis niloticus). Jurnal Bioteknologi & Akuakultur, 10(1): 22–29.
Zonneveld, N., Huisman, E.A., & Boon, J.H. (1991). Budidaya ikan. Gramedia
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Difa Syafwali, Windarti Windarti, Efawani Efawani (Author)

This work is licensed under a Creative Commons Attribution 4.0 International License.





