Issue Title
Vol 28, No 1 (2023): February The Impact of Covid-19 on the Income of Fishermen Processing Anchovy (Stolephorus sp) in Hajoran Village, Pandan Subdistrict, Central Tapanuli Regency, North Sumatra Province Abstract  PDF
Herpina Pasaribu, Trisla Warningsih, Darwis AN
Vol 28, No 3 (2023): October Marketing Strategy for Processed Smoked Fish at Sipujuk Farm Ikur Koto Panjang, Koto Tangah, Padang West Sumatra Abstract  PDF
Mersy Applika Srilona, Trisla Warningsih, Eni Yulinda
Vol 28, No 1 (2023): February Marketing of Processed Fish Products and Influencing Factors Abstract  PDF
Yefrina Akhyudelpa, Ratni Prima Lita, Yulia Hendri Yeni
Vol 26, No 3 (2021) Utilization of Media Social in Marketing of Processed of Fisheries Product at Sanga-Sanga District Abstract  PDF
Gusti Haqiqiansyah, Qariah Saleha, Rahmasari Rahmasari
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